Frozen Abalone (With Shell)

Sourced from premium cold-water coastal regions of China (Dalian/Shandong/Fujian), these abalones are hand-harvested, cleaned, and flash-frozen to lock in their natural sweetness and firm texture. Each piece features a plump, chewy foot muscle and delicate skirt edge, with no fishy odor or grit. Ready to cook after thawing—no need for tedious cleaning or deveining. Ideal for classic garlic-vermicelli steamed abalone, charcoal grilling, hot pot, or luxurious Buddha Jumps Over the Wall stew. Rich in high-quality protein, taurine, zinc, selenium, and essential amino acids, low in fat, and known in traditional Chinese medicine for nourishing the liver, improving vision, and boosting immunity. Suitable for all ages.